Savor the Taste of the Philippines

Filipino style steamed pork and shrimp dumplings with chilli oil and soy lemon sauce.

All-time favorite wedges served with sweet chilli/aioli sauce.

Crunchy deep fried pork mesentery or ruffled fat served with spiced vinegar sauce.

Deep fried tofu cubes with capsicum, onion and celery drizzled with soy mayo dressing.

Deep fried chicken skin served with vinegar sauce.

Deep fried tofu and pork served with soy vinegar sauce.

Deep fried battered quail eggs served with vinegar sauce.

Crumbed calamari rings with garlic aioli sauce.

Filipino style pork spring roll with sweet chilli sauce.